Product information

Ingredients: Soybean Oil (60%), Annatto Seeds (40%). NO COLOURING, NO PRESEVATIVE.

Safety Warnings: Please do not use if you have an allergy of these ingredients. Keep in the fridge during 30 days after opening.

Storage instructions: Store in a cool and dry place, away from direct sunlight.

ViancoFoods Annatto Oil extracted from natural ingredients is the fruit of the red cashew tree,

It is a spice that has many wonderful effects on food and health.

ViancoFoods Annatto Oil Extract has a red-orange color, a slightly sweet and mildly spicy taste, and is used a lot in cooking to create unique colors and add flavor to dishes. Commonly used in dishes such as: “Bun Bo Hue”, “Bun Rieu”, “Bo Kho”, braised beef, and grilled dishes…It is a spice that has many great uses in cuisine and health.

Features

Extracted from natural ingredients is the fruit of the red annatto tree (curry seeds).

Usage

Cooking Instructions: ViancoFoods Annatto Oil Extract ideas for Food Colouring used for marinating meats, seafood, and fish…for BBQ, Roast dishes, and Noodle Soup of “Bo Kho”, “Bun Bo”, “Bun Rieu”… to enhance food flavor with a bright food coloring.

Recipe

2-3 tablespoons Annatto Oil Extract for “Bun Bo Hue”, “Bun Rieu”, “Bo Kho”, and grilled dishes,… adjust to preference.

As an essential product in every kitchen, just marinate a few tablespoons of Annatto Oil Extract to make the dish naturally colored, eye-catching, and full of flavor.