Product information

SERVING SIZE: 2 SERVINGS – 100 ML

ViancoFoods “Bun Bo Hue” Noodle Set is conveniently prepared in 8 minutes as a blend of spices to create the authentic flavour of traditional Vietnamese “Bun Bo Hue”. The spice ingredients (e.g. lemongrass, garlic, chilli, onion, annatto, etc.) are organically extracted from nature to make a delicious “Bun Bo Hue” Soup.

INGREDIENTS:

1. Dried Vermicelli Noodle: Rice, Tapioca Starch, Salt.
2. Soup Concentrate Sachet: Water (35%), Lemongrass, Garlic, Chilli, Onion, Shrimp Paste, Soybean oil, Annatto powder, Salt, High Fructose Corn syrup, Flavor enhancer (E621), Stabilizer (E415, E407), Beef flavor, Preservatives: Sorbic Acid (E200).
3. Dried Spring Onion: 1g

COOKING INSTRUCTIONS:

Cook with extra 50gr Beef slices, cooked Pork Knuckles (if any), Vietnamese Pork Sausages, and Mints.

1. Boil 600 ml of water then reduce heat to add sachet of ViancoFoods “Bun Bo Hue” Soup Concentrate and cook for 2 minutes. Season with fish sauce or salt to taste.
2. Boil the dried noodles in another pot for 5 minutes, drain, and place noodles in a bowl with beef slices, (cooked pork knuckles), pork sausages, fresh mint, bean sprouts.
3. Pour “Bun Bo Hue” broth into the bowl. Enjoy the delicious Noodle Soup garnished with onion, shallot, chilli and lemon.

01 carton 40 boxes x 185 gr