Product information

“PHO” CHICKEN NOODLE SET

In just a few minutes, cook a hot “Pho” Chicken Noodle Soup using ViancoFoods Noodle Kit. You only need to add extra chicken and fresh mint.

SERVING SIZE: 2 SERVINGS – 185 G

01 CARTON = 40 BOXES X 185 G

INGREDIENTS:

1. DRIED VERMICELLI NOODLE: Rice, Tapioca starch, Modified starch (INS 1412), Salt, Sugar, Stabilizer (Guar gum – INS 412)

2. SOUP BAG CONCENTRATE: Water (47%), Natural spices (Cinnamon, Star Anise, Coriander, Black Cardamom, Pepper, Onion), Salt, High Fructose Corn syrup, Flavor enhancer (E621), Yeast extract, Stabilizer (E415, E407), Chicken flavor, Preservatives: Potassium Sorbate (E202).

3. DRIED SPRING ONION: Onion (100%).

CONTAINS: Soybean oil.

COOKING INSTRUCTIONS:

Cook with extra 50 g Beef slices, Vietnamese beef patties and mints.

• Step 1: Preparation: Cook with extra 100 g Chicken thighs (or drumstick), vegetables and mints.

• Step 1: Simmer 900 ml of water with Chicken thigh until tender, reduce heat as the broth level of 600 ml to add the bag of Viancofoods Pho Chicken Flavour Soup Concentrate to cook in 2 minutes. Extra fish sauce (as preferable) or salt as required.

• Step 1: Pour the Pho Chicken Soup into a bowl. Enjoy a delicious Noodle Soup with dried spring onion, chilli and lemon to enhance your flavour.

INSTRUCTIONS STORAGE

• Shake well before using.
• Keep in dry place and avoid direct sunlight.

WARNING: Please do not use if you have an allergy to these ingredients.