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VIANCOFOODS
SHRIMP SATAY SAUCE 150 GR
Ingredients: Soybean Oil, Chilli, Lemongrass, Dried Shrimp (10%), Peanut, Annatto Powder, Salt, High Fructose Syrup, Sesame, Flavour Enhancer (621), Chilli Extract, Preservative (Acid Sorbic 200).
Safety Warnings: Please do not use if you have an allergy of these ingredients. Keep in the fridge during 30 days after opening.
Storage instructions: store in a cool and dry place, away from direct sunlight.
Order contact: (+84) 902 610 338
Email: Thule.vianco@giavivietan.com
Being used by millions of Vietnamese people during the last 60 years, ViancoFoods Shrimp satay sauce has always created its own special substance when bold in bold, spicy flavor with ingredients completely pure nature.
Shrimp satay sauce is a great dipping sauce and an important condiment in many dishes. With its beautiful color and characteristic pungent taste, shrimp satay is an indispensable condiment in many attractive dishes such as pho, noodle soup,… or used to marinate grilled dishes.
Features
Oil, Chilli, Lemongrass, Dried Shrimp (10%), Peanuts, Color Cashew Powder, Salt, Fructose Syrup, Sesame, Flavor Enhancer (621), Chili Extract, Preservative (200).
Usage
ViancoFoods Shrimp Satay Sauce is a wonderful dipping sauce and an important condiment in many dishes. With its beautiful color and characteristic pungent taste, ViancoFoods Shrimp Satay Sauce is an indispensable condiment in many attractive dishes such as pho, noodle soup, … or used to marinate grilled dishes.
Method 1: Marinate 3 tablespoons of ViancoFoods Shrimp Sate Sauce with 500gr of meat for grilled, stir-fried, grilled dishes, braised beef, hot pot, …
Method 2: Can be used as a dipping sauce for dishes such as meat, vegetables, boiled, stir-fried,… and can be put in the broth of noodles, pho, or noodle soup.
Used as a condiment, dipping sauce for boiled, fried, grilled meat and vegetables and can be added to the broth of Noodles and Pho.
3 tablespoons of Chilli Satay Sauce marinate 500gr of meat. Also a dipping sauce in “Pho” Beef Noodle Soup.
Storage instructions: store in a cool and dry place, away from direct sunlight.
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