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Bột Ngũ Vị Hương hiệu con nai (deer brand five spices powder)
VIANCOFOODS
”BUN BO HUE” SOUP CONCENTRATE
18.500₫ – 55.500₫
Ingredients: Water (35%), lemongrass, garlic, chili, onion, Dried Shrimp, soya oil, annatto powder, salt, fructose syrup, flavor enhancer (621), stablilizer (415,407), beef flavor, preservative (202)
Expiry date: 1 years
Storage: Store in a cool, dry place, get it away from direct sunlight. Close the lid after use.
Notice: Do not use if sensitive or allergic to any of the above ingredients.
Description
ViancoFoods “Bun Bo Hue” Soup Concentrate is a blend of spices that creates the flavor of traditional Vietnamese Bun Bo Hue. Making it easier to cook Bun Bo Hue while still achieving the perfect taste. The ingredients are extracted completely from nature, such as lemongrass, garlic, chili, onion, and annatto powder. Moreover, there is a special taste from shrimp paste, it makes Bun Bo Hue delicious and rich taste.
Feature
ViancoFoods “Bun Bo Hue” Soup Concentrate is a harmonious combination of spices to create a rich flavor of Bun Bo Hue.
Makes cooking beef noodle soup easier but still achieves the perfect taste.
100% NATURAL INGREDIENTS
Usage
Step 1: Prepare ingredients: beef vermicelli, pork shank, beef encrusted, vegetables served, bean sprouts, lemon, chili, …
Step 2: Cook 2 liters of broth (pork springs, pork bones, beef bones, beef encrusted, …) or 2 liters of boiled broth. Add 200gr of ViancoFoods “Bun Bo Hue” Soup Concentrate, stir for about 3 minutes, then taste the seasoning to taste and have a complete broth right away.
Step 3: Enjoy with bean sprouts, vegetables, lemon, and chili.
Store in a cool, dry place, away from direct sunlight. After use, the remaining product should be stored in an airtight container with a lid. Use seasoning before the expiration date. Do not use it if the bag has been opened or torn.
Concentrated seasoning, prepared in 8 minutes is a blend of spices that creates the flavor of traditional Vietnamese Bun Bo Hue. Making it easier to cook Bun Bo Hue while still achieving the perfect taste.
Cooking 1,5 litres of broth (pork bones, beef shank) or 1,5 litres of water to boil.
Please do not use if you have an allergy to these ingredients.
Store in a cool and dry place, away from direct sunlight.
| Weight | 0.22 kg |
|---|---|
| Dimensions | 17 × 12 × 5 cm |
| Phân loại | 1 zipper bags, 3 zipper bags |
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