”PHO” VEGETARIAN SOUP CONCENTRATE 210GR

Description

Pho is a traditional Vietnamese dish, it’s believed that Pho originated in Nam Dinh, and can also be considered as one of the typical dishes for Vietnamese cuisine. The main ingredients of Pho are Pho noodles and broth.

Traditional vegetarian Pho broth is simmered from vegetables and mushrooms, combined with many spices such as Cinnamon, Star Anise, Ginger, Cardamom, Cloves, Coriander, Dried onions, …, to create an attractive and distinctive broth.

“Pho” Vegetarian Soup Concentrate, ViancoFoods concentrated seasoning, prepared in 8 minutes” is a blend of spices that creates the flavor of Pho. Making it easier to cook Pho while still achieving the perfect taste.

The ingredients are extracted completely from nature such as Cinnamon, Star Anise, Cardamom, etc. Creating a delicious and rich taste. In addition, “Pho” Vegetarian Soup Concentrate, ViancoFoods concentrated seasoning, prepared in 8 minutes” can be used to cook other dishes such as Vegetarian Udon Noodles, Vegetarian Hue Beef Noodles, Vegetarian Vermicelli, …

Feature:

“Pho” Vegetarian Soup Concentrate, ViancoFoods concentrated seasoning, prepared in 8 minutes” with natural ingredients to help bring out the aroma, the richness of the broth. The key to the success of a delicious bowl of Pho.

Usage:

Step 1: Prepare ingredients such as Pho, vegetables, tofu, and vegetables (basil, coriander, bean sprouts, onions, ..).

Step 2: Cook 1.2L of boiled water, add 200ml of ViancoFoods “Pho” Vegetarian Soup Concentrate, stir for about 2 minutes, then season to taste. Then you will have the finished broth right away. 

Step 3: Enjoy Pho with tofu, herbs, lemon, and chili.

Saving time – instantly standard taste – “Pho” Vegetarian Soup Concentrate, ViancoFoods concentrated seasoning, prepared in 8 minutes”.