“PHO” BEEF NOODLE

Description

Pho is a traditional Vietnamese dish, it’s believed that Pho has originated in Nam Dinh and can also be considered as one of the typical dishes for Vietnamese cuisine. The main ingredients of Pho are Pho noodles and broth.

Traditional Pho broth is simmered from bones, combined with many spices such as cinnamon, star anise, ginger, cardamom, cloves, coriander, dried onions, etc. to create an attractive and different broth.

Pho is always enjoyed while it’s still hot. To get delicious bowls of Pho depends a lot on the experience and traditional know-how of the processor, in which the broth must ensure a sufficient blend of spices.

Only a few minutes to cook a hot “Pho” Beef Noodle Soup by using ViancoFoods Noodle Kit and simply just add extra beef slices and fresh mints.

Natural ingredients

• Dried rice noodle: rice, tapioca starch, salt.
• Pho soup’s concentrate: Water (40%), Natural spices (Cinnamon, Star Anise, Corriander, Black Cardamon, Garlic, Pepper, Onion), Salt, Fructose Syrup, Flavour enhancer (621), Yeast extract, Stabilizer (415, 407), Synthetic food flavour (Beef flavour, Coriander flavour), Kali Sorbate (202).Beef flavour, Kali Sorbate (202).

Pho kit contains

1. Dried rice noodle 2*50 g2.
2. Dried Spring Onion 1*1 g
3. Soup Bag 1*100 ml

Cooking instruction

1. Boiling 600 ml of water then reduce heat to add the bag of Viancofoods Pho Beef Soup Concentrate in 2 minutes. Add salt as require.
2. Boil the dried noodles In another pot in 5 minutes and drain, place noodle in a bowl with beef slices, fresh mints, bean sprout.
3. Pouring the Pho Beef Soup into a bowl. Enjoy a delicious noodle Soup with onion, shallot, chilli and lemon

***Shake the Soup bag well before cook.

Usage warning: Please do not use if you have an allergy of these ingredients.

Keep in dry place and avoid direct sunlight.

Keep in the fridge after opening for 30 days.

Product of Vietnam

Tips

Cooking the delicious Stir Fried Pho only 15 minutes, by ViancoFoods Vietnamese Beef Phở Soup

Boil the rice noodles & stir fry with beef slices, vegetables and add the Soup concentrate “Pho” to have a great taste for Pho stir fried.